Product details

Hotel Restaurant Equipment Commercial Electric 4-Tray Combi Oven-JO-E-YY43S

Name: hotel restaurant equipment commercial electric 4-Tray combi oven; Model: JO-E-Y43S; Power: 4GN/1*1pan; Voltage: 220-230v,50Hz; Specification: 520*705*810mm; Inner chamber: 390*380*370mm; Accessories: 4 original branch,1 bottle of degreaser; Height of each layer: 74mm; temperature range: 22-250°C; Three level door opening.Prevent the sudden rust of steam from hurting people.; Air vortex.Make sure the temperature is even in every corer.; LED lights.New lighting position,good lighting effect and long service life.; New tough.Convenient temperature adjustment and simple operation.; Energy source: electric; Function: combi oven